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Showing posts with label chicken. Show all posts
Showing posts with label chicken. Show all posts

Saturday, October 20, 2012

Chicken Spaghetti

Chicken Spaghetti
1 lb macaroni or rotini noodles
1 lb Velveeta cheese
¾ can peas
2 boiled and shredded chicken breasts
1 cup milk
2 cans rotel

Cook noodles, melt cheese with a little milk then and add all together.
Either bake in oven on 350 till bubbly (cover with foil) takes about 30 min. or warm in crock pot

Friday, May 25, 2012

Greek Chicken Recipe

Greek-Inspired Chicken Breast Recipe

INGREDIENTS:

1 whole boneless chicken breast
1 handful feta cheese
1/4 cup green pepper
1 slice mozzarella cheese


It can't get any Easier!!!!

DIRECTIONS:

Grill the chicken breast until done.

After that is done, melt the mozzarella cheese on top of the chicken. After it is melted, place feta cheese, then the green peppers on top.

Serve on a bed on Greek-style rice.


 

Wednesday, November 17, 2010

Cornish Hens

If you find yourself serving dinner to a small group this Thanksgiving, put cornish hens on the menu instead of turkey.  They take less time to roast but are just as tasty.



Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour, 10 minutes

Ingredients:

  • Cornish hens

Preparation:

Basic Instructions
Here are some ways to quickly enchance Cornish game hens (or roast chicken). Start with four hens weighing 1 to 1-1/4 pounds each and a quick fix of your choice below. Roast the hens at 375 degrees F. for about 1 hour, or until the juices run clear when a thigh is pierced with a knife and a meat thermometer registers 170 degrees F.

Citrus Glaze
Mix 1/4 cup thawed, frozen orange juice concentrate, 2 tablespoons Dijon mustard, and 2 tablespoons honey until well blended. Brush the glaze over the hens during the last 15 to 20 minutes of roasting.